Earlier this year, The Straits Times reported a rise in local eating disorder cases due to increased stress and anxiety from the disruptions of routines brought about by the COVID-19 pandemic. The Singapore General Hospital also saw a 15% increase in such cases, with the top two being anorexia nervosa (anorexia) and bulimia nervosa (bulimia).[1]
Eating disorders are complex and serious mental health conditions marked by an unhealthy preoccupation with food or body shape, which can negatively affect one’s day-to-day functioning and overall wellbeing. They can affect people of any age, gender or race. (Read about various types of eating disorders and their signs here.)
Some common causes of eating disorders include:
In the infographic below, TOUCH Mental Wellness sheds light on Anorexia and Bulimia, the health risks of having an eating disorder, and how one can support a friend or loved one with the condition.